Garlic and Herb Crusted Steak and Vegetable Bowl (Amy)
By
leslie
Takes 30 min,
serves 2.
Ingredients
3
tbsp
Olive oil
224
grams
Beef tri-tip roast
1
tsp
Rosemary
1
tsp, ground
Thyme
1
tsp, ground
Basil
1
tsp
Garlic powder
1/2
cup, sliced
Onions
1/2
cup, pieces or slices
Mushrooms
1/2
cup, sliced
Zucchini
1
tbsp
Red wine vinegar
1
dash
Salt
1
dash
Pepper
Nutrition
370.4 Calories
6.5 g
26.9 g
25.5 g
1.9 g
68.3 mg
4.9 g
145.4 mg
2.4 g
0 g
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