Lemon and Collard Egg Drop Soup (Amy)
By
leslie
Takes 30 min,
serves 2.
Ingredients
2
tbsp
Olive oil
1/4
cup, chopped
Onions
2
clove
Garlic
2
cup
Chicken broth
4
extra large
Egg
2
tbsp
Onions
2
tbsp
Lemon juice
1
dash
Salt
1
dash
Pepper
1
tbsp
Arrowroot flour
1
cup, chopped
Collards
Nutrition
331.5 Calories
10.7 g
24.9 g
16.7 g
1.4 g
421.4 mg
5.4 g
1132.7 mg
3.1 g
0.0 g
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