Peppercorn Crusted Filet with Roasted Asparagus (Amy)
By
leslie
Takes 30 min,
serves 1.
Ingredients
4
oz
Beef tenderloin
1
tsp
Pepper
2
tbsp
Olive oil
8
spear, medium (5-1/4" to 7" long)
Asparagus
1
tbsp
Lemon juice
1
dash
Salt
Nutrition
452.0 Calories
7.3 g
35.2 g
28.2 g
3.3 g
74.8 mg
6.8 g
223.4 mg
2.8 g
0 g
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