50 grams of chicken, broiler, rotisserie, bbq, breast meat and skin contains 88 Calories. The macronutrient breakdown is 0.2% carbs, 39% fat, and 60% protein. This is a good source of protein (24% of your Daily Value).

Nutrition Facts

For 50 grams of chicken, broiler, rotisserie, bbq, breast meat and skin

NutrientValue%DV
Calories88
Fats4g 5%
Saturated fats1g 5%
Trans fats0g
Cholesterol45mg 15%
Sodium165mg 7%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar0g
Protein13g
Calcium8mg 1%
Iron0.3mg 3%
Potassium138mg 3%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium13mg 3%
Manganese
Niacin5mg 29%
Pantothenic acid
Phosphorus122mg 17%
Retinol
Riboflavin (B2)0.1mg 5%
Selenium
Theobromine
Thiamine0mg 3%
Vitamin A IU19IU
Vitamin A6μg 1%
Vitamin B120.2μg 6%
Vitamin B60.2mg 12%
Vitamin C0mg 0%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E0.2mg 1%
Vitamin K0μg 0%
Zinc0.4mg 4%
Sugars
Sugar0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats1g 5%
Monounsaturated fats2g
Polyunsaturated fats0.5g
Trans fats0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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