Chuckanut Bay, Cheese Cake, New York

Chuckanut Bay Foods

Fat 62% Carbs 32%
Percent Calories

4 oz of chuckanut bay, cheese cake, new york (Chuckanut Bay Foods) contains 380 Calories. The macronutrient breakdown is 32% carbs, 62% fat, and 6% protein. This has a relatively high calorie density, with 336 Calories per 100g.

Nutrition Facts

For 4 oz of chuckanut bay, cheese cake, new york (113g)

Nutrient Value %DV
Calories 380
Fats 27g 35%
Saturated fats 13g 65%
Trans fats 0g
Cholesterol
Sodium 240mg 10%
Carbs 31g 11%
Net carbs 29g
Fiber 2g 7%
Sugar 22g
Protein 6g
Calcium 80mg 8%
Iron 1mg 9%
Potassium
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU 1000IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C 0mg 0%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 22g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 13g 65%
Monounsaturated fats
Polyunsaturated fats
Trans fats 0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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