Cured beef, corned beef

Brisket, raw

Cured beef, corned beef
Fat 69%Protein 30%
Percent Calories

8 oz of cured beef, corned beef (Brisket, raw) contains 449 Calories. The macronutrient breakdown is 0.3% carbs, 69% fat, and 30% protein. This is a good source of vitamin b12 (168% of your Daily Value).

Nutrition Facts

For 8 oz of cured beef, corned beef (227g)

NutrientValue%DV
Calories449
Fats34g 43%
Saturated fats11g 54%
Trans fats
Cholesterol122mg 41%
Sodium2760mg 120%
Carbs0.3g 0.1%
Net carbs0.3g
Fiber0g 0%
Sugar
Protein33g
Calcium16mg 2%
Iron4mg 48%
Potassium674mg 14%
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper0.2mg 28%
Fluoride
Folate (B9)11μg 3%
Lycopene
Magnesium32mg 8%
Manganese0mg 2%
Niacin8mg 52%
Pantothenic acid1mg 26%
Phosphorus265mg 38%
Retinol0μg
Riboflavin (B2)0.4mg 27%
Selenium43μg 78%
Theobromine
Thiamine0.1mg 8%
Vitamin A IU0IU
Vitamin A0μg 0%
Vitamin B124μg 168%
Vitamin B61mg 51%
Vitamin C61mg 68%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc6mg 59%
Sugars
Sugar
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats11g 54%
Monounsaturated fats16g
Polyunsaturated fats1g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine2g
Arginine2g
Aspartic acid3g
Cystine0.4g
Glutamic acid5g
Glycine3g
Histidine1g
Hydroxyproline
Isoleucine1g
Leucine2g
Lysine3g
Methionine1g
Phenylalanine1g
Proline2g
Serine1g
Threonine1g
Tryptophan0.3g
Tyrosine1g
Valine1g

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