Flatfish

Fish, (flounder and sole species), raw

Flatfish
Fat 26%Protein 74%
Percent Calories

2 fillet of flatfish (Fish, (flounder and sole species), raw) contains 228 Calories. The macronutrient breakdown is 0% carbs, 26% fat, and 74% protein. This has a relatively low calorie density, with 70 Calories per 100g.

Nutrition Facts

For 2 fillet of flatfish (326g)

NutrientValue%DV
Calories228
Fats6g 8%
Saturated fats1g 7%
Trans fats0g
Cholesterol147mg 49%
Sodium965mg 42%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar0g
Protein40g
Calcium68mg 7%
Iron1mg 7%
Potassium522mg 11%
Vitamin D9μg 61%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline212mg 39%
Copper0.1mg 7%
Fluoride
Folate (B9)16μg 4%
Lycopene0μg
Magnesium59mg 14%
Manganese0mg 2%
Niacin3mg 21%
Pantothenic acid1mg 12%
Phosphorus822mg 117%
Retinol33μg
Riboflavin (B2)0.1mg 5%
Selenium87μg 158%
Theobromine0mg
Thiamine0.1mg 6%
Vitamin A IU108IU
Vitamin A33μg 4%
Vitamin B124μg 153%
Vitamin B60.3mg 25%
Vitamin C0mg 0%
Vitamin D IU368IU
Vitamin D2
Vitamin D39μg
Vitamin E2mg 14%
Vitamin K0.3μg 0.3%
Zinc1mg 9%
Sugars
Sugar0g
Sucrose0g
Glucose0g
Fructose0g
Lactose0g
Maltose0g
Galactose0g
Starch0g
Fats
Saturated fats1g 7%
Monounsaturated fats2g
Polyunsaturated fats1g
Trans fats0g
Fatty Acids
Total omega 31g
Total omega 60.2g
Alpha Linolenic Acid (ALA)0.1g
Docosahexaenoic Acid (DHA)0.4g
Eicosapentaenoic Acid (EPA)0.4g
Docosapentaenoic Acid (DPA)0.1g
Amino Acids
Alanine3g
Arginine3g
Aspartic acid5g
Cystine0.5g
Glutamic acid7g
Glycine2g
Histidine1g
Hydroxyproline
Isoleucine2g
Leucine4g
Lysine4g
Methionine1g
Phenylalanine2g
Proline2g
Serine2g
Threonine2g
Tryptophan1g
Tyrosine2g
Valine2g

Similar Foods

  • Flatfish Fish, (flounder and sole species), cooked, dry heat

Recipes