Goat cheese

Semisoft type

Goat cheese
Fat 76%Protein 24%
Percent Calories

4 oz of goat cheese (Semisoft type) contains 413 Calories. The macronutrient breakdown is 0.1% carbs, 76% fat, and 24% protein. This is a good source of vitamin a (51% of your Daily Value).

Nutrition Facts

For 4 oz of goat cheese (113g)

NutrientValue%DV
Calories413
Fats34g 43%
Saturated fats23g 117%
Trans fats
Cholesterol90mg 30%
Sodium471mg 20%
Carbs0.1g 0%
Net carbs0.1g
Fiber0g 0%
Sugar0.1g
Protein24g
Calcium338mg 34%
Iron2mg 23%
Potassium179mg 4%
Vitamin D1μg 4%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene87μg
Caffeine0mg
Choline17mg 3%
Copper1mg 71%
Fluoride
Folate (B9)2μg 1%
Lycopene0μg
Magnesium33mg 8%
Manganese0.1mg 5%
Niacin1mg 8%
Pantothenic acid0.2mg 4%
Phosphorus425mg 61%
Retinol455μg
Riboflavin (B2)1mg 59%
Selenium4μg 8%
Theobromine0mg
Thiamine0.1mg 7%
Vitamin A IU1660IU
Vitamin A462μg 51%
Vitamin B120.2μg 10%
Vitamin B60.1mg 5%
Vitamin C0mg 0%
Vitamin D IU25IU
Vitamin D2
Vitamin D31μg
Vitamin E0.3mg 2%
Vitamin K3μg 2%
Zinc1mg 7%
Sugars
Sugar0.1g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats23g 117%
Monounsaturated fats8g
Polyunsaturated fats1g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0.4g
Arginine1g
Aspartic acid1g
Cystine0.1g
Glutamic acid5g
Glycine0.3g
Histidine1g
Hydroxyproline
Isoleucine1g
Leucine2g
Lysine2g
Methionine1g
Phenylalanine1g
Proline3g
Serine1g
Threonine1g
Tryptophan0.3g
Tyrosine1g
Valine2g

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