Green bell pepper

Sweet, green, raw

Green bell pepper
Carbs 79%Protein 15%
Percent Calories

4 medium green bell peppers (Sweet, green, raw) contains 95 Calories. The macronutrient breakdown is 79% carbs, 7% fat, and 15% protein. This is a good source of vitamin c (425% of your Daily Value).

Nutrition Facts

For 4 medium green bell peppers (476g)

NutrientValue%DV
Calories95
Fats1g 1%
Saturated fats0.3g 1%
Trans fats
Cholesterol0mg 0%
Sodium14mg 1%
Carbs22g 8%
Net carbs14g
Fiber8g 29%
Sugar11g
Protein4g
Calcium48mg 5%
Iron2mg 20%
Potassium833mg 18%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene100μg
Beta carotene990μg
Caffeine0mg
Choline26mg 5%
Copper0.3mg 35%
Fluoride10μg
Folate (B9)48μg 12%
Lycopene0μg
Magnesium48mg 11%
Manganese1mg 25%
Niacin2mg 14%
Pantothenic acid0.5mg 9%
Phosphorus95mg 14%
Retinol0μg
Riboflavin (B2)0.1mg 10%
Selenium0μg 0%
Theobromine0mg
Thiamine0.3mg 23%
Vitamin A IU1761IU
Vitamin A86μg 10%
Vitamin B120μg 0%
Vitamin B61mg 82%
Vitamin C383mg 425%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E2mg 12%
Vitamin K35μg 29%
Zinc1mg 6%
Sugars
Sugar11g
Sucrose1g
Glucose6g
Fructose5g
Lactose0g
Maltose0g
Galactose0g
Starch0g
Fats
Saturated fats0.3g 1%
Monounsaturated fats0g
Polyunsaturated fats0.3g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0.2g
Arginine0.1g
Aspartic acid1g
Cystine0.1g
Glutamic acid1g
Glycine0.1g
Histidine0g
Hydroxyproline
Isoleucine0.1g
Leucine0.2g
Lysine0.2g
Methionine0g
Phenylalanine0.4g
Proline0.1g
Serine0.3g
Threonine0.2g
Tryptophan0.1g
Tyrosine0.1g
Valine0.2g

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