Marjoram

dried

Marjoram
Carbs 68%Fat 18%Protein 14%
Percent Calories

2 tbsp of marjoram (dried) contains 9 Calories. The macronutrient breakdown is 68% carbs, 18% fat, and 14% protein. This has a relatively high calorie density, with 271 Calories per 100g.

Nutrition Facts

For 2 tbsp of marjoram (3g)

NutrientValue%DV
Calories9
Fats0.2g 0.3%
Saturated fats0g 0.1%
Trans fats–
Cholesterol0mg 0%
Sodium3mg 0.1%
Carbs2g 1%
Net carbs1g
Fiber1g 5%
Sugar0.1g
Protein0.4g
Calcium68mg 7%
Iron3mg 35%
Potassium52mg 1%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene163μg
Caffeine0mg
Choline1mg 0.3%
Copper0mg 4%
Fluoride–
Folate (B9)9μg 2%
Lycopene0μg
Magnesium12mg 3%
Manganese0.2mg 8%
Niacin0.1mg 1%
Pantothenic acid–
Phosphorus10mg 1%
Retinol0μg
Riboflavin (B2)0mg 1%
Selenium0.2μg 0.3%
Theobromine0mg
Thiamine0mg 1%
Vitamin A IU274IU
Vitamin A14μg 2%
Vitamin B120μg 0%
Vitamin B60mg 3%
Vitamin C2mg 2%
Vitamin D IU0IU
Vitamin D2–
Vitamin D3–
Vitamin E0.1mg 0.4%
Vitamin K21μg 18%
Zinc0.1mg 1%
Sugars
Sugar0.1g
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats0g 0.1%
Monounsaturated fats0g
Polyunsaturated fats0.1g
Trans fats–
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine–
Arginine–
Aspartic acid–
Cystine–
Glutamic acid–
Glycine–
Histidine–
Hydroxyproline–
Isoleucine–
Leucine–
Lysine–
Methionine–
Phenylalanine–
Proline–
Serine–
Threonine–
Tryptophan–
Tyrosine–
Valine–

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