Mozzarella cheese

Part skim milk

Mozzarella cheese
Fat 57%Protein 39%
Percent Calories

3 cup, shredded of mozzarella cheese (Part skim milk) contains 853 Calories. The macronutrient breakdown is 4% carbs, 57% fat, and 39% protein. This is a good source of calcium (263% of your Daily Value).

Nutrition Facts

For 3 cup, shredded of mozzarella cheese (336g)

NutrientValue%DV
Calories853
Fats53g 69%
Saturated fats34g 170%
Trans fats
Cholesterol215mg 72%
Sodium2080mg 90%
Carbs9g 3%
Net carbs9g
Fiber0g 0%
Sugar4g
Protein82g
Calcium2628mg 263%
Iron1mg 9%
Potassium282mg 6%
Vitamin D1μg 7%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene138μg
Caffeine0mg
Choline52mg 9%
Copper0.1mg 9%
Fluoride
Folate (B9)30μg 8%
Lycopene0μg
Magnesium77mg 18%
Manganese0mg 1%
Niacin0.4mg 2%
Pantothenic acid0.3mg 5%
Phosphorus1556mg 222%
Retinol417μg
Riboflavin (B2)1mg 78%
Selenium48μg 88%
Theobromine0mg
Thiamine0.1mg 5%
Vitamin A IU1616IU
Vitamin A427μg 47%
Vitamin B123μg 115%
Vitamin B60.2mg 18%
Vitamin C0mg 0%
Vitamin D IU40IU
Vitamin D2
Vitamin D31μg
Vitamin E0.5mg 3%
Vitamin K5μg 4%
Zinc9mg 84%
Sugars
Sugar4g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats34g 170%
Monounsaturated fats15g
Polyunsaturated fats2g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine2g
Arginine4g
Aspartic acid6g
Cystine0.5g
Glutamic acid19g
Glycine2g
Histidine3g
Hydroxyproline
Isoleucine4g
Leucine8g
Lysine8g
Methionine2g
Phenylalanine4g
Proline8g
Serine5g
Threonine3g
Tryptophan1g
Tyrosine5g
Valine5g

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