Parmesan cheese

Shredded

Parmesan cheese
Fat 60%Protein 37%
Percent Calories

⅓ cup of parmesan cheese (Shredded) contains 111 Calories. The macronutrient breakdown is 3% carbs, 60% fat, and 37% protein. This has a relatively high calorie density, with 415 Calories per 100g.

Nutrition Facts

For ⅓ cup of parmesan cheese (27g)

NutrientValue%DV
Calories111
Fats7g 9%
Saturated fats5g 23%
Trans fats
Cholesterol19mg 6%
Sodium452mg 20%
Carbs1g 0.3%
Net carbs1g
Fiber0g 0%
Sugar0.2g
Protein10g
Calcium334mg 33%
Iron0.2mg 3%
Potassium26mg 1%
Vitamin D0.1μg 1%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene19μg
Caffeine0mg
Choline4mg 1%
Copper0mg 1%
Fluoride
Folate (B9)2μg 1%
Lycopene0μg
Magnesium14mg 3%
Manganese0mg 0.3%
Niacin0.1mg 0.5%
Pantothenic acid0.1mg 3%
Phosphorus196mg 28%
Retinol59μg
Riboflavin (B2)0.1mg 7%
Selenium6μg 12%
Theobromine0mg
Thiamine0mg 1%
Vitamin A IU231IU
Vitamin A61μg 7%
Vitamin B120.4μg 16%
Vitamin B60mg 2%
Vitamin C0mg 0%
Vitamin D IU6IU
Vitamin D2
Vitamin D30.1μg
Vitamin E0.1mg 0.4%
Vitamin K1μg 0.4%
Zinc1mg 8%
Sugars
Sugar0.2g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats5g 23%
Monounsaturated fats2g
Polyunsaturated fats0.2g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0.3g
Arginine0.4g
Aspartic acid1g
Cystine0.1g
Glutamic acid3g
Glycine0.2g
Histidine0.4g
Hydroxyproline
Isoleucine1g
Leucine1g
Lysine1g
Methionine0.3g
Phenylalanine1g
Proline1g
Serine1g
Threonine0.4g
Tryptophan0.1g
Tyrosine1g
Valine1g

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