1 chop of pork, fresh, loin, center loin (chops), boneless, separable lean only, raw contains 209 Calories. The macronutrient breakdown is 0% carbs, 23% fat, and 77% protein. This is a good source of protein (72% of your Daily Value), potassium (14% of your Daily Value), and vitamin b6 (47% of your Daily Value).

Nutrition Facts

For 1 chop of pork, fresh, loin, center loin (chops), boneless, separable lean only, raw (170g)

NutrientValue%DV
Calories209
Fats5g 7%
Saturated fats1g 7%
Trans fats0g
Cholesterol95mg 32%
Sodium148mg 6%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar0g
Protein40g
Calcium10mg 1%
Iron1mg 10%
Potassium656mg 14%
Vitamin D1μg 7%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium44mg 11%
Manganese
Niacin14mg 87%
Pantothenic acid
Phosphorus376mg 54%
Retinol
Riboflavin (B2)0.3mg 27%
Selenium
Theobromine
Thiamine1mg 98%
Vitamin A IU7IU
Vitamin A2μg 0.2%
Vitamin B121μg 29%
Vitamin B61mg 47%
Vitamin C0mg 0%
Vitamin D IU39IU
Vitamin D2
Vitamin D3
Vitamin E0.3mg 2%
Vitamin K0μg 0%
Zinc2mg 22%
Sugars
Sugar0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats1g 7%
Monounsaturated fats2g
Polyunsaturated fats0.5g
Trans fats0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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