Pumpkin

Canned, without salt

Pumpkin
Carbs 82%Protein 11%
Percent Calories

2 cup of pumpkin (Canned, without salt) contains 167 Calories. The macronutrient breakdown is 82% carbs, 6% fat, and 11% protein. This is a good source of fiber (51% of your Daily Value), potassium (21% of your Daily Value), and vitamin a (424% of your Daily Value).

Nutrition Facts

For 2 cup of pumpkin (490g)

NutrientValue%DV
Calories167
Fats1g 2%
Saturated fats1g 4%
Trans fats
Cholesterol0mg 0%
Sodium25mg 1%
Carbs40g 14%
Net carbs25g
Fiber14g 51%
Sugar16g
Protein5g
Calcium127mg 13%
Iron7mg 85%
Potassium1009mg 21%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene23496μg
Beta carotene34006μg
Caffeine0mg
Choline48mg 9%
Copper1mg 58%
Fluoride
Folate (B9)59μg 15%
Lycopene0μg
Magnesium113mg 27%
Manganese1mg 32%
Niacin2mg 11%
Pantothenic acid2mg 39%
Phosphorus172mg 25%
Retinol0μg
Riboflavin (B2)0.3mg 20%
Selenium2μg 4%
Theobromine0mg
Thiamine0.1mg 10%
Vitamin A IU76259IU
Vitamin A3812μg 424%
Vitamin B120μg 0%
Vitamin B60.3mg 21%
Vitamin C21mg 23%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E5mg 35%
Vitamin K78μg 65%
Zinc1mg 8%
Sugars
Sugar16g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats1g 4%
Monounsaturated fats0.2g
Polyunsaturated fats0.1g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0.2g
Arginine0.3g
Aspartic acid1g
Cystine0g
Glutamic acid1g
Glycine0.1g
Histidine0.1g
Hydroxyproline
Isoleucine0.2g
Leucine0.2g
Lysine0.3g
Methionine0.1g
Phenylalanine0.2g
Proline0.1g
Serine0.2g
Threonine0.2g
Tryptophan0.1g
Tyrosine0.2g
Valine0.2g

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