Shrimp

Crustaceans, mixed species, cooked, moist heat

Shrimp
Fat 14%Protein 81%
Percent Calories

7 oz of shrimp (Crustaceans, mixed species, cooked, moist heat) contains 236 Calories. The macronutrient breakdown is 5% carbs, 14% fat, and 81% protein. This has a relatively low calorie density, with 119 Calories per 100g.

Nutrition Facts

For 7 oz of shrimp (198g)

NutrientValue%DV
Calories236
Fats3g 4%
Saturated fats1g 5%
Trans fats0.1g
Cholesterol419mg 140%
Sodium1879mg 82%
Carbs3g 1%
Net carbs3g
Fiber0g 0%
Sugar0g
Protein45g
Calcium181mg 18%
Iron1mg 8%
Potassium337mg 7%
Vitamin D0.2μg 1%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline269mg 49%
Copper1mg 57%
Fluoride
Folate (B9)48μg 12%
Lycopene0μg
Magnesium73mg 17%
Manganese0.1mg 4%
Niacin5mg 33%
Pantothenic acid1mg 21%
Phosphorus607mg 87%
Retinol179μg
Riboflavin (B2)0mg 4%
Selenium98μg 179%
Theobromine0mg
Thiamine0.1mg 5%
Vitamin A IU597IU
Vitamin A179μg 20%
Vitamin B123μg 137%
Vitamin B60.5mg 37%
Vitamin C0mg 0%
Vitamin D IU8IU
Vitamin D2
Vitamin D30.2μg
Vitamin E4mg 29%
Vitamin K1μg 1%
Zinc3mg 29%
Sugars
Sugar0g
Sucrose0g
Glucose0g
Fructose0g
Lactose0g
Maltose0g
Galactose0g
Starch0g
Fats
Saturated fats1g 5%
Monounsaturated fats1g
Polyunsaturated fats1g
Trans fats0.1g
Fatty Acids
Total omega 31g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0.3g
Eicosapentaenoic Acid (EPA)0.3g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine3g
Arginine4g
Aspartic acid5g
Cystine1g
Glutamic acid8g
Glycine3g
Histidine1g
Hydroxyproline
Isoleucine2g
Leucine4g
Lysine4g
Methionine1g
Phenylalanine2g
Proline2g
Serine2g
Threonine2g
Tryptophan1g
Tyrosine2g
Valine2g

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