Vegetable oil spread

margarine-like, 60% fat, stick, salted, with added vitamin D

Fat 99%
Percent Calories

½ cup of vegetable oil spread (margarine-like, 60% fat, stick, salted, with added vitamin D) contains 601 Calories. The macronutrient breakdown is 1% carbs, 99% fat, and 0.1% protein. This is a good source of vitamin a (102% of your Daily Value).

Nutrition Facts

For ½ cup of vegetable oil spread (112g)

NutrientValue%DV
Calories601
Fats68g 87%
Saturated fats12g 61%
Trans fats14g
Cholesterol0mg 0%
Sodium879mg 38%
Carbs1g 0.3%
Net carbs1g
Fiber0g 0%
Sugar0g
Protein0.1g
Calcium24mg 2%
Iron0mg 0%
Potassium34mg 1%
Vitamin D12μg 80%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene683μg
Caffeine0mg
Choline14mg 3%
Copper0mg 1%
Fluoride–
Folate (B9)1μg 0.3%
Lycopene0μg
Magnesium2mg 1%
Manganese–
Niacin0mg 0.1%
Pantothenic acid–
Phosphorus18mg 3%
Retinol860μg
Riboflavin (B2)0mg 2%
Selenium0μg 0%
Theobromine0mg
Thiamine0mg 1%
Vitamin A IU4006IU
Vitamin A917μg 102%
Vitamin B120.1μg 3%
Vitamin B60mg 1%
Vitamin C0.1mg 0.1%
Vitamin D IU480IU
Vitamin D2–
Vitamin D3–
Vitamin E6mg 37%
Vitamin K113μg 95%
Zinc0mg 0%
Sugars
Sugar0g
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats12g 61%
Monounsaturated fats33g
Polyunsaturated fats19g
Trans fats14g
Fatty Acids
Total omega 32g
Total omega 616g
Alpha Linolenic Acid (ALA)2g
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine–
Arginine–
Aspartic acid–
Cystine–
Glutamic acid–
Glycine–
Histidine–
Hydroxyproline–
Isoleucine–
Leucine–
Lysine–
Methionine–
Phenylalanine–
Proline–
Serine–
Threonine–
Tryptophan–
Tyrosine–
Valine–

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