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Asian stir-Fry Vegetable Cuts

H-E-B

Main info:

Asian stir-Fry Vegetable Cuts
H-E-B
3/4 cup
30 Calories
5.0 g
0 g
1 g

1 g
0 mg
0 g
20.0 mg
3 g
0 g

Percent calories from...
Nutrition Facts
For a Serving Size of (g)
How many calories are in Asian stir-Fry Vegetable Cuts? Amount of calories in Asian stir-Fry Vegetable Cuts: Calories Calories from Fat (%)
% Daily Value *
How much fat is in Asian stir-Fry Vegetable Cuts? Amount of fat in Asian stir-Fry Vegetable Cuts: Total Fat
How much sodium is in Asian stir-Fry Vegetable Cuts? Amount of sodium in Asian stir-Fry Vegetable Cuts: Sodium
How many carbs are in Asian stir-Fry Vegetable Cuts? Amount of carbs in Asian stir-Fry Vegetable Cuts: Carbohydrates
How many net carbs are in Asian stir-Fry Vegetable Cuts? Amount of net carbs in Asian stir-Fry Vegetable Cuts: Net carbs
How much sugar is in Asian stir-Fry Vegetable Cuts? Amount of sugar in Asian stir-Fry Vegetable Cuts: Sugar
How much fiber is in Asian stir-Fry Vegetable Cuts? Amount of fiber in Asian stir-Fry Vegetable Cuts: Fiber
How much protein is in Asian stir-Fry Vegetable Cuts? Amount of protein in Asian stir-Fry Vegetable Cuts: Protein
Vitamins and minerals
How much Vitamin A is in Asian stir-Fry Vegetable Cuts? Amount of Vitamin A in Asian stir-Fry Vegetable Cuts: Vitamin A
How much Vitamin C is in Asian stir-Fry Vegetable Cuts? Amount of Vitamin C in Asian stir-Fry Vegetable Cuts: Vitamin C
Fatty acids
Amino acids
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs.
Percent calories from...
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