Beef round
Knuckle, tip side, steak, separable lean and fat, trimmed to 0" fat, select, cooked, grilled
1 steak of beef round (Knuckle, tip side, steak, separable lean and fat, trimmed to 0" fat, select, cooked, grilled) contains 278 Calories. The macronutrient breakdown is 0% carbs, 23% fat, and 77% protein. This is a good source of proteins (91% of your Daily Value), potassium (14% of your Daily Value), and iron (29% of your Daily Value).
Nutrition Facts
For 1 steak of beef round (174g)
| Nutrient | Value | %DV |
|---|---|---|
| Calories | 278 | |
| Fats | 7g | 9% |
| Saturated fats | 2g | 11% |
| Trans fats | 0.2g | |
| Cholesterol | 136mg | 45% |
| Sodium | 90mg | 4% |
| Carbs | 0g | 0% |
| Net carbs | 0g | |
| Fiber | 0g | 0% |
| Sugar | 0g | |
| Proteins | 51g | |
| Calcium | 9mg | 1% |
| Iron | 5mg | 29% |
| Potassium | 635mg | 14% |
| Vitamin D | – | |
| Vitamins and Minerals | ||
| Alpha carotene | 0μg | |
| Beta carotene | 0μg | |
| Caffeine | 0mg | |
| Choline | 177mg | 32% |
| Copper | 0.2mg | 27% |
| Fluoride | – | |
| Folate (B9) | 14μg | 3% |
| Lycopene | 0μg | |
| Magnesium | 47mg | 11% |
| Manganese | 0mg | 1% |
| Niacin | 10mg | 65% |
| Pantothenic acid | 1mg | 30% |
| Phosphorus | 426mg | 61% |
| Retinol | 0μg | |
| Riboflavin (B2) | 0.4mg | 28% |
| Selenium | 71μg | 129% |
| Theobromine | 0mg | |
| Thiamine | 0.1mg | 9% |
| Vitamin A IU | 0IU | |
| Vitamin A | 0μg | 0% |
| Vitamin B12 | 7μg | 293% |
| Vitamin B6 | 1mg | 54% |
| Vitamin C | 0mg | 0% |
| Vitamin D IU | – | |
| Vitamin D2 | – | |
| Vitamin D3 | – | |
| Vitamin E | 0.3mg | 2% |
| Vitamin K | 0μg | 0% |
| Zinc | 14mg | 127% |
| Sugars | ||
| Sugar | 0g | |
| Sucrose | – | |
| Glucose | – | |
| Fructose | – | |
| Lactose | – | |
| Maltose | – | |
| Galactose | – | |
| Starch | – | |
| Fats | ||
| Saturated fats | 2g | 11% |
| Monounsaturated fats | 2g | |
| Polyunsaturated fats | 0.4g | |
| Trans fats | 0.2g | |
| Fatty Acids | ||
| Total omega 3 | 0g | |
| Total omega 6 | 0.3g | |
| Alpha Linolenic Acid (ALA) | 0g | |
| Docosahexaenoic Acid (DHA) | – | |
| Eicosapentaenoic Acid (EPA) | – | |
| Docosapentaenoic Acid (DPA) | – | |
| Amino Acids | ||
| Alanine | 3g | |
| Arginine | 3g | |
| Aspartic acid | 5g | |
| Cystine | 1g | |
| Glutamic acid | 8g | |
| Glycine | 3g | |
| Histidine | 2g | |
| Hydroxyproline | 1g | |
| Isoleucine | 2g | |
| Leucine | 4g | |
| Lysine | 4g | |
| Methionine | 1g | |
| Phenylalanine | 2g | |
| Proline | 2g | |
| Serine | 2g | |
| Threonine | 2g | |
| Tryptophan | 0.3g | |
| Tyrosine | 2g | |
| Valine | 3g | |
Similar Foods
Beef round Bottom round, steak, separable lean and fat, trimmed to 0" fat, all grades, cooked, braised 
Beef round Bottom round, roast, separable lean and fat, trimmed to 0" fat, select, cooked, roasted - Beef round Bottom round, roast, separable lean only, trimmed to 0" fat, choice, cooked, roasted
Beef round Eye of round, roast, separable lean and fat, trimmed to 0" fat, all grades, cooked, roasted - Beef round Full cut, separable lean and fat, trimmed to 1/8" fat, choice, raw
- Beef round Full cut, separable lean and fat, trimmed to 1/8" fat, select, raw