Biscuit with egg and bacon

Fast foods

Fat 61% Carbs 25% Protein 15%
Percent Calories

1 biscuit of biscuit with egg and bacon (Fast foods) contains 458 Calories. The macronutrient breakdown is 25% carbs, 61% fat, and 15% protein. This is a good source of proteins (30% of your Daily Value), calcium (15% of your Daily Value), and iron (21% of your Daily Value).

Nutrition Facts

For 1 biscuit of biscuit with egg and bacon (150g)

Nutrient Value %DV
Calories 458
Fats 31g 40%
Saturated fats 8g 40%
Trans fats
Cholesterol 353mg 118%
Sodium 1266mg 55%
Carbs 29g 10%
Net carbs 28g
Fiber 1g 3%
Sugar 3g
Proteins 17g
Calcium 189mg 15%
Iron 4mg 21%
Potassium 251mg 5%
Vitamin D 1μg 4%
Vitamins and Minerals
Alpha carotene 0μg
Beta carotene 21μg
Caffeine 0mg
Choline 148mg 27%
Copper 0.1mg 12%
Fluoride
Folate (B9) 60μg 15%
Lycopene 0μg
Magnesium 24mg 6%
Manganese 0.3mg 12%
Niacin 2mg 15%
Pantothenic acid 1mg 24%
Phosphorus 239mg 34%
Retinol 93μg
Riboflavin (B2) 0.2mg 17%
Selenium 31μg 56%
Theobromine 0mg
Thiamine 0.1mg 11%
Vitamin A IU 350IU
Vitamin A 95μg 11%
Vitamin B12 1μg 43%
Vitamin B6 0.1mg 8%
Vitamin C 3mg 3%
Vitamin D IU 38IU
Vitamin D2
Vitamin D3
Vitamin E 2mg 13%
Vitamin K 6μg 5%
Zinc 2mg 15%
Sugars
Sugar 3g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 8g 40%
Monounsaturated fats 13g
Polyunsaturated fats 7g
Trans fats
Fatty Acids
Total omega 3 0g
Total omega 6 0g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA) 0g
Eicosapentaenoic Acid (EPA) 0g
Docosapentaenoic Acid (DPA) 0g
Amino Acids
Alanine 1g
Arginine 1g
Aspartic acid 1g
Cystine 0.3g
Glutamic acid 3g
Glycine 1g
Histidine 0.4g
Hydroxyproline
Isoleucine 1g
Leucine 1g
Lysine 1g
Methionine 0.4g
Phenylalanine 1g
Proline 1g
Serine 1g
Threonine 1g
Tryptophan 0.2g
Tyrosine 1g
Valine 1g

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