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Chinese Stir-Fry Vegetables, Seasoned

Seasoned, Pictsweet

Main info:

Chinese Stir-Fry Vegetables, Seasoned
Seasoned, Pictsweet
1 1/4 cups
50.0 Calories
11.0 g
0 g
1 g

2 g
0 mg
0 g
420.0 mg
4 g
0 g

Nutrition Facts
For a Serving Size of (g)
How many calories are in Chinese Stir-Fry Vegetables, Seasoned? Amount of calories in Chinese Stir-Fry Vegetables, Seasoned: Calories Calories from Fat (%)
% Daily Value *
How much fat is in Chinese Stir-Fry Vegetables, Seasoned? Amount of fat in Chinese Stir-Fry Vegetables, Seasoned: Total Fat
How much sodium is in Chinese Stir-Fry Vegetables, Seasoned? Amount of sodium in Chinese Stir-Fry Vegetables, Seasoned: Sodium
How many carbs are in Chinese Stir-Fry Vegetables, Seasoned? Amount of carbs in Chinese Stir-Fry Vegetables, Seasoned: Carbohydrates
How many net carbs are in Chinese Stir-Fry Vegetables, Seasoned? Amount of net carbs in Chinese Stir-Fry Vegetables, Seasoned: Net carbs
How much sugar is in Chinese Stir-Fry Vegetables, Seasoned? Amount of sugar in Chinese Stir-Fry Vegetables, Seasoned: Sugar
How much fiber is in Chinese Stir-Fry Vegetables, Seasoned? Amount of fiber in Chinese Stir-Fry Vegetables, Seasoned: Fiber
How much protein is in Chinese Stir-Fry Vegetables, Seasoned? Amount of protein in Chinese Stir-Fry Vegetables, Seasoned: Protein
Vitamins and minerals
How much Vitamin A is in Chinese Stir-Fry Vegetables, Seasoned? Amount of Vitamin A in Chinese Stir-Fry Vegetables, Seasoned: Vitamin A
How much Vitamin C is in Chinese Stir-Fry Vegetables, Seasoned? Amount of Vitamin C in Chinese Stir-Fry Vegetables, Seasoned: Vitamin C
How much Calcium is in Chinese Stir-Fry Vegetables, Seasoned? Amount of Calcium in Chinese Stir-Fry Vegetables, Seasoned: Calcium
How much Iron is in Chinese Stir-Fry Vegetables, Seasoned? Amount of Iron in Chinese Stir-Fry Vegetables, Seasoned: Iron
Fatty acids
Amino acids
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs.
Percent calories from...
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