Fungi

Cloud ears, dried

Carbs 87% Protein 11%
Percent Calories

1 cup of fungi (Cloud ears, dried) contains 80 Calories. The macronutrient breakdown is 87% carbs, 2% fat, and 11% protein. This is a good source of fiber (70% of your Daily Value).

Nutrition Facts

For 1 cup of fungi (28g)

Nutrient Value %DV
Calories 80
Fats 0.2g 0.3%
Saturated fats
Trans fats
Cholesterol 0mg 0%
Sodium 10mg 0.4%
Carbs 20g 7%
Net carbs 1g
Fiber 20g 70%
Sugar
Proteins 3g
Calcium 45mg 3%
Iron 2mg 9%
Potassium 211mg 4%
Vitamin D 0μg 0%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper 0.1mg 6%
Fluoride
Folate (B9) 11μg 3%
Lycopene
Magnesium 23mg 6%
Manganese 1mg 24%
Niacin 2mg 11%
Pantothenic acid 0.1mg 3%
Phosphorus 52mg 7%
Retinol 0μg
Riboflavin (B2) 0.2mg 18%
Selenium 12μg 22%
Theobromine
Thiamine 0mg 0.4%
Vitamin A IU 0IU
Vitamin A 0μg 0%
Vitamin B12 0μg 0%
Vitamin B6 0mg 2%
Vitamin C 0mg 0%
Vitamin D IU 0IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc 0.4mg 3%
Sugars
Sugar
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats
Monounsaturated fats
Polyunsaturated fats
Trans fats
Fatty Acids
Total omega 3 0g
Total omega 6 0g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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