Asian Quinoa Salad
By
adamprimi
Takes 35 min,
serves 4.
Ingredients
1
cup
Quinoa
1
cup slices
Cucumber
1
small
Red bell pepper
1
cup, chopped
Red cabbage
1/2
cup grated
Carrots
1/4
cup
Soy sauce
1
tbsp
Sesame oil
1
tbsp
Rice wine vinegar
2
tbsp
Onions
1/4
cup
Fresh cilantro
1
tbsp
Sesame seeds
1/8
tsp
Ginger root
1/8
tsp
Crushed red pepper flakes
1
dash
Salt
1
dash
Pepper
Nutrition
133.4 calories
16.7 grams carbs
5.6 grams fat
5.2 grams protein
3.2 grams fiber
0 mg cholesterol
0.8 grams saturated fat
1065.5 mg sodium
3.5 grams sugar
0 grams trans fat
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