Chickpea & Kale Curry
By
freedmrl
Takes 45 min,
serves 6.
Ingredients
3
tbsp
Olive oil
1
cup chopped
Onions
2
dash
Salt
4
cloves, minced
Garlic
3
tbsp
Ginger root
2
tsp
Curry powder
1
tbsp
Cayenne pepper
14 1/2
oz
Chickpeas
1
cup
Chicken stock
1
cup
Coconut milk
2
cup, chopped
Kale
1
dash
Pepper
1
tsp
Lemon juice
Nutrition
267.0 calories
18.1 grams carbs
20.2 grams fat
6.8 grams protein
5.6 grams fiber
1.2 mg cholesterol
9.9 grams saturated fat
317.0 mg sodium
2.7 grams sugar
0 grams trans fat
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