Eggplant Marinara Balls
By
elm333
Takes 50 min,
serves 4.
Ingredients
2/3
tbsp
Olive oil
1
eggplant, unpeeled (approx 1-1/4 lb)
Eggplant
1/4
tsp
Salt
1/4
tsp
Pepper
2
cloves, minced
Garlic
2
tbsp, chopped
Basil
1 1/2
cup
Bread crumbs
1
large
Egg
3/4
cup
Parmesan cheese
1
tbsp
Parsley
3
cup
Pasta sauce
1/2
cup
Ricotta cheese
Nutrition
447.0 Calories
56.2 g
15.6 g
21.4 g
9.9 g
71.2 mg
5.8 g
1860.7 mg
18.3 g
0 g
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