Eggplants a la Dawlish
By
pastiematch
Takes 20 min,
serves 2.
Ingredients
1/2
tsp
Coriander seed
1
tbsp, chopped
Basil
2
tsp
Lemon juice
1
dash
Salt
1
eggplant, peeled (yield from 1-1/4 lb)
Eggplant
1/4
cup
Olive oil
Nutrition
298.7 Calories
14.1 g
27.5 g
2.4 g
7.1 g
0 mg
3.8 g
82.9 mg
8.2 g
0 g
Please enable javascript to get the best experience on Eat This Much.
