Moroccan Chicken Leg
By
nariya
Takes 51 min,
serves 1.
Ingredients
52
oz
Chicken leg
1/2
tsp
Salt
1/2
tsp
Pepper
1
tbsp
Cinnamon
1
tsp
Ginger
2
medium (2-1/2" dia)
Onions
2
tbsp
Olive oil
1/2
cup
Water
Nutrition
2123.8 Calories
28.9 g
89.7 g
285.6 g
8.2 g
1341.5 mg
19.3 g
2588.8 mg
9.5 g
0.2 g
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