Vietnamese Diced Beef
By
deleted_111887
Takes 280 min,
serves 6.
Ingredients
21
oz
Beef tenderloin
1/4
cup
Oyster sauce
1
tbsp
Soy sauce
1
tbsp
Fish sauce
1
dash
Salt
1
dash
Pepper
2
clove
Garlic
1
tsp
Sesame oil
1/4
cup
Lime juice
2
tbsp
Sugar
1/2
pepper
Red peppers
1
tbsp
Olive oil
2
medium (2-1/2" dia)
Onions
Nutrition
317.0 Calories
10.7 g
21.1 g
20.7 g
0.8 g
84.3 mg
8.8 g
808.8 mg
6.3 g
0 g
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