Pasta Puttanesca
By
pedro_tex
Takes 40 min,
serves 1.
Ingredients
16
oz
Spaghetti
1/4
cup
Parsley
1/2
cup, chopped
Onions
2
tbsp, drained
Capers
2
tsp, ground
Oregano
3
cloves, minced
Garlic
2
tbsp
Olive oil
2
can (15 oz)
Tomatoes
3/4
cup
Olives
1/2
tsp
Crushed red pepper flakes
1
tbsp
Olive oil
2
tbsp
Tomato paste
1
dash
Salt
3
oz, boneless
Anchovy
Nutrition
2700.6 Calories
428.3 g
69.7 g
102.8 g
39.3 g
72.3 mg
10.3 g
6080.2 mg
57.4 g
0 g
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