Polish sausage

Pork and beef, smoked

Fat 81% Protein 16%
Percent Calories

1 serving 2.67 oz of polish sausage (Pork and beef, smoked) contains 229 Calories. The macronutrient breakdown is 3% carbs, 81% fat, and 16% protein. This is a good source of protein (16% of your Daily Value) and vitamin b12 (48% of your Daily Value).

Nutrition Facts

For 1 serving 2.67 oz of polish sausage (76g)

Nutrient Value %DV
Calories 229
Fats 20g 26%
Saturated fats 7g 35%
Trans fats
Cholesterol 54mg 18%
Sodium 644mg 28%
Carbs 2g 1%
Net carbs 2g
Fiber 0g 0%
Sugar 0g
Protein 9g
Calcium 5mg 1%
Iron 1mg 10%
Potassium 144mg 3%
Vitamin D 1μg 6%
Vitamins and Minerals
Alpha carotene 0μg
Beta carotene 0μg
Caffeine 0mg
Choline
Copper 0mg 5%
Fluoride
Folate (B9) 3μg 1%
Lycopene 0μg
Magnesium 9mg 2%
Manganese 0mg 1%
Niacin 2mg 15%
Pantothenic acid 0.3mg 7%
Phosphorus 81mg 12%
Retinol 0μg
Riboflavin (B2) 0.1mg 10%
Selenium 10μg 18%
Theobromine 0mg
Thiamine 0.2mg 16%
Vitamin A IU 0IU
Vitamin A 0μg 0%
Vitamin B12 1μg 48%
Vitamin B6 0.1mg 10%
Vitamin C 0mg 0%
Vitamin D IU 33IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc 2mg 15%
Sugars
Sugar 0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 7g 35%
Monounsaturated fats 9g
Polyunsaturated fats 2g
Trans fats
Fatty Acids
Total omega 3 0g
Total omega 6 0g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA) 0g
Eicosapentaenoic Acid (EPA) 0g
Docosapentaenoic Acid (DPA) 0g
Amino Acids
Alanine 1g
Arginine 1g
Aspartic acid 1g
Cystine 0.1g
Glutamic acid 2g
Glycine 1g
Histidine 0.3g
Hydroxyproline
Isoleucine 0.4g
Leucine 1g
Lysine 1g
Methionine 0.3g
Phenylalanine 0.3g
Proline 1g
Serine 0.4g
Threonine 0.4g
Tryptophan 0.1g
Tyrosine 0.3g
Valine 0.4g

Similar Foods

Recipes