Taylor Berggren is a highly experienced Registered Dietitian Nutritionist (RDN) with a Master of Science degree in Food Science and Technology. With over a decade of experience in nutrition science, she ensures that all nutritional content on the Eat This Much platform meets the highest scientific standards.
Throughout her career, Taylor has worked with major food and nutrition companies, leading evidence-based nutrition programs and providing expert consultation. Her expertise spans nutritional analysis, microbiome research, digestive health, and meal planning optimization. At Eat This Much, she serves as the final authority on all nutrition-related content, ensuring every piece of guidance aligns with current peer-reviewed research.
Education & Credentials
- Master of Science (MS), Food Science and Technology, University of California, Davis
- Bachelor of Science (BS), Nutrition Sciences, Pepperdine University
- Registered Dietitian Nutritionist (RDN), Academy of Nutrition and Dietetics
Expertise
- 10+ years in nutrition science and food technology
- Evidence-based nutrition research and application
- Microbiome and digestive health optimization
- Nutritional analysis and meal planning
- Professional nutrition communications and content validation