1% milk

with added nonfat milk solids

1% milk
Carbs 47%Fat 21%Protein 33%
Percent Calories

2 tbsp of 1% milk (with added nonfat milk solids) contains 13 Calories. The macronutrient breakdown is 47% carbs, 21% fat, and 33% protein. This is a good source of protein (2% of your Daily Value), potassium (1% of your Daily Value), and calcium (4% of your Daily Value).

Nutrition Facts

For 2 tbsp of 1% milk (31g)

NutrientValue%DV
Calories13
Fats0.3g 0.4%
Saturated fats0.2g 1%
Trans fats–
Cholesterol1mg 0.4%
Sodium16mg 1%
Carbs2g 1%
Net carbs2g
Fiber0g 0%
Sugar–
Protein1g
Calcium39mg 4%
Iron0mg 0.2%
Potassium50mg 1%
Vitamin D0.3μg 2%
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline–
Copper0mg 0.3%
Fluoride–
Folate (B9)2μg 0.4%
Lycopene–
Magnesium4mg 1%
Manganese0mg 0%
Niacin0mg 0.2%
Pantothenic acid0.1mg 2%
Phosphorus31mg 4%
Retinol18μg
Riboflavin (B2)0.1mg 4%
Selenium1μg 1%
Theobromine–
Thiamine0mg 1%
Vitamin A IU62IU
Vitamin A18μg 2%
Vitamin B120.1μg 5%
Vitamin B60mg 1%
Vitamin C0.3mg 0.3%
Vitamin D IU12IU
Vitamin D2–
Vitamin D3–
Vitamin E–
Vitamin K–
Zinc0.1mg 1%
Sugars
Sugar–
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats0.2g 1%
Monounsaturated fats0.1g
Polyunsaturated fats0g
Trans fats–
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0g
Arginine0g
Aspartic acid0.1g
Cystine0g
Glutamic acid0.2g
Glycine0g
Histidine0g
Hydroxyproline–
Isoleucine0.1g
Leucine0.1g
Lysine0.1g
Methionine0g
Phenylalanine0.1g
Proline0.1g
Serine0.1g
Threonine0g
Tryptophan0g
Tyrosine0.1g
Valine0.1g

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