Alaska king crab

cooked, moist heat

Alaska king crab
Fat 15%Protein 85%
Percent Calories

½ oz of alaska king crab (cooked, moist heat) contains 14 Calories. The macronutrient breakdown is 0% carbs, 15% fat, and 85% protein. This is a good source of protein (5% of your Daily Value), potassium (1% of your Daily Value), and magnesium (2% of your Daily Value).

Nutrition Facts

For ½ oz of alaska king crab (14g)

NutrientValue%DV
Calories14
Fats0.2g 0.3%
Saturated fats0g 0.1%
Trans fats–
Cholesterol8mg 3%
Sodium152mg 7%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar–
Protein3g
Calcium8mg 1%
Iron0.1mg 1%
Potassium37mg 1%
Vitamin D–
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline–
Copper0.2mg 19%
Fluoride–
Folate (B9)7μg 2%
Lycopene–
Magnesium9mg 2%
Manganese0mg 0.2%
Niacin0.2mg 1%
Pantothenic acid0.1mg 1%
Phosphorus40mg 6%
Retinol1μg
Riboflavin (B2)0mg 1%
Selenium6μg 10%
Theobromine–
Thiamine0mg 1%
Vitamin A IU4IU
Vitamin A1μg 0.1%
Vitamin B122μg 68%
Vitamin B60mg 2%
Vitamin C1mg 1%
Vitamin D IU–
Vitamin D2–
Vitamin D3–
Vitamin E–
Vitamin K–
Zinc1mg 10%
Sugars
Sugar–
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats0g 0.1%
Monounsaturated fats0g
Polyunsaturated fats0.1g
Trans fats–
Fatty Acids
Total omega 30.1g
Total omega 60g
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0.2g
Arginine0.2g
Aspartic acid0.3g
Cystine0g
Glutamic acid0.5g
Glycine0.2g
Histidine0.1g
Hydroxyproline–
Isoleucine0.1g
Leucine0.2g
Lysine0.2g
Methionine0.1g
Phenylalanine0.1g
Proline0.1g
Serine0.1g
Threonine0.1g
Tryptophan0g
Tyrosine0.1g
Valine0.1g

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