Alpen

Cereals, ready-to-eat

Alpen
Carbs 80%Protein 12%
Percent Calories

2 cup of alpen (Cereals, ready-to-eat) contains 796 Calories. The macronutrient breakdown is 80% carbs, 8% fat, and 12% protein. This is a good source of protein (45% of your Daily Value), fiber (73% of your Daily Value), and potassium (20% of your Daily Value).

Nutrition Facts

For 2 cup of alpen (226g)

NutrientValue%DV
Calories796
Fats7g 10%
Saturated fats1g 6%
Trans fats
Cholesterol0mg 0%
Sodium61mg 3%
Carbs171g 62%
Net carbs151g
Fiber21g 73%
Sugar45g
Protein25g
Calcium332mg 33%
Iron7mg 85%
Potassium945mg 20%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline69mg 13%
Copper1mg 75%
Fluoride
Folate (B9)68μg 17%
Lycopene0μg
Magnesium212mg 51%
Manganese
Niacin5mg 30%
Pantothenic acid
Phosphorus838mg 120%
Retinol0μg
Riboflavin (B2)1mg 70%
Selenium39μg 71%
Theobromine0mg
Thiamine1mg 75%
Vitamin A IU0IU
Vitamin A0μg 0%
Vitamin B120.3μg 11%
Vitamin B61mg 49%
Vitamin C20mg 22%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E1mg 8%
Vitamin K6μg 5%
Zinc7mg 62%
Sugars
Sugar45g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats1g 6%
Monounsaturated fats3g
Polyunsaturated fats2g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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