Apples

Without skin, cooked, microwave

Apples
Carbs 92%
Percent Calories

2000 grams of apples (Without skin, cooked, microwave) contains 1120 Calories. The macronutrient breakdown is 92% carbs, 6% fat, and 2% protein. This is a good source of fiber (200% of your Daily Value).

Nutrition Facts

For 2000 grams of apples

NutrientValue%DV
Calories1120
Fats8g 11%
Saturated fats1g 7%
Trans fats
Cholesterol0mg 0%
Sodium20mg 1%
Carbs288g 105%
Net carbs232g
Fiber56g 200%
Sugar232g
Protein6g
Calcium100mg 10%
Iron3mg 43%
Potassium1860mg 40%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene340μg
Caffeine0mg
Choline68mg 12%
Copper1mg 102%
Fluoride
Folate (B9)20μg 5%
Lycopene0μg
Magnesium60mg 14%
Manganese3mg 123%
Niacin1mg 8%
Pantothenic acid1mg 18%
Phosphorus160mg 23%
Retinol0μg
Riboflavin (B2)0.2mg 17%
Selenium6μg 11%
Theobromine0mg
Thiamine0.3mg 28%
Vitamin A IU800IU
Vitamin A40μg 4%
Vitamin B120μg 0%
Vitamin B61mg 71%
Vitamin C6mg 7%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E1mg 7%
Vitamin K14μg 12%
Zinc1mg 7%
Sugars
Sugar232g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats1g 7%
Monounsaturated fats0.3g
Polyunsaturated fats2g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0.2g
Arginine0.2g
Aspartic acid1g
Cystine0.1g
Glutamic acid1g
Glycine0.2g
Histidine0.1g
Hydroxyproline
Isoleucine0.2g
Leucine0.3g
Lysine0.4g
Methionine0.1g
Phenylalanine0.2g
Proline0.2g
Serine0.2g
Threonine0.2g
Tryptophan0.1g
Tyrosine0.1g
Valine0.3g

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