Avocado toast

Breakfast

Fat 54%Carbs 39%
Percent Calories

1 serving of avocado toast (Breakfast) contains 180 Calories. The macronutrient breakdown is 39% carbs, 54% fat, and 8% protein. This is a good source of fiber (19% of your Daily Value) and potassium (8% of your Daily Value).

Makes
1 serving
Prep Time
5 minutes
Cook Time
5 minutes

Ingredients

  • Avocados

    California, raw

    ½ fruit, without skin and seed or 68g

  • Salt

    Table

    1 dash or 0.4g

  • Pepper

    Spices, black

    1 dash or 0.1g

  • White bread

    Commercially prepared (includes soft bread crumbs)

    1 slice or 25g

Nutrition Facts

For 1 serving of avocado toast (94g)

NutrientValue%DV
Calories180
Fats11g 15%
Saturated fats2g 8%
Trans fats0g
Cholesterol0mg 0%
Sodium283mg 12%
Carbs18g 7%
Net carbs13g
Fiber5g 19%
Sugar2g
Protein4g
Calcium45mg 5%
Iron1mg 17%
Potassium378mg 8%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene16μg
Beta carotene43μg
Caffeine0mg
Choline13mg 2%
Copper0.1mg 16%
Fluoride12μg
Folate (B9)88μg 22%
Lycopene0μg
Magnesium26mg 6%
Manganese0.2mg 11%
Niacin2mg 16%
Pantothenic acid1mg 22%
Phosphorus61mg 9%
Retinol0μg
Riboflavin (B2)0.1mg 12%
Selenium6μg 11%
Theobromine0mg
Thiamine0.2mg 15%
Vitamin A IU101IU
Vitamin A5μg 1%
Vitamin B120μg 0%
Vitamin B60.2mg 17%
Vitamin C6mg 7%
Vitamin D IU0IU
Vitamin D20μg
Vitamin D30μg
Vitamin E1mg 9%
Vitamin K14μg 12%
Zinc1mg 6%
Sugars
Sugar2g
Sucrose0g
Glucose0.4g
Fructose1g
Lactose0g
Maltose0.4g
Galactose0.1g
Starch9g
Fats
Saturated fats2g 8%
Monounsaturated fats7g
Polyunsaturated fats2g
Trans fats0g
Fatty Acids
Total omega 30.1g
Total omega 60g
Alpha Linolenic Acid (ALA)0.1g
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0.1g
Arginine0.1g
Aspartic acid0.3g
Cystine0.1g
Glutamic acid1g
Glycine0.1g
Histidine0.1g
Hydroxyproline0g
Isoleucine0.1g
Leucine0.2g
Lysine0.1g
Methionine0.1g
Phenylalanine0.2g
Proline0.3g
Serine0.2g
Threonine0.1g
Tryptophan0g
Tyrosine0.1g
Valine0.2g

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