Bacon & Spinach Frittata

Fat 60%Carbs 10%Protein 31%
Percent Calories

1 serving of bacon & spinach frittata contains 268 Calories The macronutrient breakdown is 10% carbs, 60% fat, and 31% protein. This is a good source of protein (37% of your Daily Value), potassium (8% of your Daily Value), and vitamin a (31% of your Daily Value).

Ingredients

Nutrition Facts

For 1 serving of bacon & spinach frittata

NutrientValue%DV
Calories268
Fats18g 23%
Saturated fats5g 27%
Trans fats0g
Cholesterol153mg 51%
Sodium308mg 13%
Carbs6g 2%
Net carbs5g
Fiber1g 4%
Sugar2g
Protein20g
Calcium106mg 11%
Iron2mg 27%
Potassium376mg 8%
Vitamin D1μg 6%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene1704μg
Caffeine0mg
Choline123mg 22%
Copper0.3mg 32%
Fluoride1μg
Folate (B9)87μg 22%
Lycopene0μg
Magnesium43mg 10%
Manganese0.4mg 17%
Niacin0.5mg 3%
Pantothenic acid1mg 20%
Phosphorus183mg 26%
Retinol140μg
Riboflavin (B2)1mg 48%
Selenium25μg 46%
Theobromine0mg
Thiamine0.1mg 7%
Vitamin A IU3309IU
Vitamin A282μg 31%
Vitamin B120.4μg 18%
Vitamin B60.3mg 21%
Vitamin C11mg 13%
Vitamin D IU35IU
Vitamin D20μg
Vitamin D31μg
Vitamin E1mg 7%
Vitamin K146μg 121%
Zinc1mg 9%
Sugars
Sugar2g
Sucrose0.3g
Glucose1g
Fructose0.4g
Lactose0g
Maltose0g
Galactose0.1g
Starch0g
Fats
Saturated fats5g 27%
Monounsaturated fats3g
Polyunsaturated fats1g
Trans fats0g
Fatty Acids
Total omega 30g
Total omega 61g
Alpha Linolenic Acid (ALA)0g
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine1g
Arginine1g
Aspartic acid2g
Cystine0.3g
Glutamic acid3g
Glycine1g
Histidine0.4g
Hydroxyproline0g
Isoleucine1g
Leucine2g
Lysine1g
Methionine1g
Phenylalanine1g
Proline1g
Serine1g
Threonine1g
Tryptophan0.2g
Tyrosine1g
Valine1g