Cattlemen's Ranch Bacon Wrapped Chuck Tender Filet

Fat 62%Protein 37%
Percent Calories

1 filet of Cattlemen's Ranch bacon wrapped chuck tender filet contains 260 Calories The macronutrient breakdown is 2% carbs, 62% fat, and 37% protein. This is a good source of protein (43% of your Daily Value).

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Nutrition Facts

For 1 filet of Cattlemen's Ranch bacon wrapped chuck tender filet (142g)

NutrientValue%DV
Calories260
Fats18g 23%
Saturated fats6g 30%
Trans fats0g
Cholesterol85mg 28%
Sodium830mg 36%
Carbs1g 0.4%
Net carbs1g
Fiber0g 0%
Sugar0g
Protein24g
Calcium26mg 3%
Iron3mg 34%
Potassium0mg 0%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline–
Copper–
Fluoride–
Folate (B9)–
Lycopene–
Magnesium–
Manganese–
Niacin–
Pantothenic acid–
Phosphorus–
Retinol–
Riboflavin (B2)–
Selenium–
Theobromine–
Thiamine–
Vitamin A IU–
Vitamin A–
Vitamin B12–
Vitamin B6–
Vitamin C–
Vitamin D IU–
Vitamin D2–
Vitamin D3–
Vitamin E–
Vitamin K–
Zinc–
Sugars
Sugar0g
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats6g 30%
Monounsaturated fats–
Polyunsaturated fats–
Trans fats0g
Fatty Acids
Total omega 3–
Total omega 6–
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)–
Eicosapentaenoic Acid (EPA)–
Docosapentaenoic Acid (DPA)–
Amino Acids
Alanine–
Arginine–
Aspartic acid–
Cystine–
Glutamic acid–
Glycine–
Histidine–
Hydroxyproline–
Isoleucine–
Leucine–
Lysine–
Methionine–
Phenylalanine–
Proline–
Serine–
Threonine–
Tryptophan–
Tyrosine–
Valine–