Bacon Wrapped Jalapeño Poppers

Fat 79%Protein 16%
Percent Calories

8 serving of bacon wrapped jalapeño poppers contains 1135 Calories The macronutrient breakdown is 5% carbs, 79% fat, and 16% protein. This is a good source of protein (82% of your Daily Value), potassium (17% of your Daily Value), and calcium (57% of your Daily Value).

Makes
8 servings
Prep Time
20 minutes
Cook Time
30 minutes

Ingredients

Nutrition Facts

For 8 serving of bacon wrapped jalapeño poppers (375g)

NutrientValue%DV
Calories1135
Fats100g 128%
Saturated fats51g 257%
Trans fats1g
Cholesterol308mg 103%
Sodium2065mg 90%
Carbs14g 5%
Net carbs12g
Fiber2g 8%
Sugar9g
Protein46g
Calcium565mg 57%
Iron2mg 19%
Potassium805mg 17%
Vitamin D2μg 11%
Vitamins and Minerals
Alpha carotene56μg
Beta carotene669μg
Caffeine0mg
Choline119mg 22%
Copper0.2mg 21%
Fluoride20μg
Folate (B9)56μg 14%
Lycopene0μg
Magnesium63mg 15%
Manganese0.1mg 3%
Niacin8mg 51%
Pantothenic acid2mg 44%
Phosphorus718mg 103%
Retinol762μg
Riboflavin (B2)1mg 55%
Selenium53μg 96%
Theobromine0mg
Thiamine0.4mg 37%
Vitamin A IU3775IU
Vitamin A824μg 92%
Vitamin B122μg 67%
Vitamin B61mg 61%
Vitamin C100mg 111%
Vitamin D IU67IU
Vitamin D20μg
Vitamin D32μg
Vitamin E4mg 28%
Vitamin K22μg 18%
Zinc5mg 44%
Sugars
Sugar9g
Sucrose0g
Glucose1g
Fructose2g
Lactose6g
Maltose0g
Galactose0.1g
Starch1g
Fats
Saturated fats51g 257%
Monounsaturated fats29g
Polyunsaturated fats7g
Trans fats1g
Fatty Acids
Total omega 31g
Total omega 64g
Alpha Linolenic Acid (ALA)1g
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine2g
Arginine2g
Aspartic acid4g
Cystine0.4g
Glutamic acid8g
Glycine2g
Histidine2g
Hydroxyproline0.1g
Isoleucine2g
Leucine4g
Lysine4g
Methionine1g
Phenylalanine2g
Proline3g
Serine2g
Threonine2g
Tryptophan1g
Tyrosine2g
Valine3g