Bagels, wheat

Bagels, wheat
Carbs 78%Protein 16%
Percent Calories

4 bagel of bagels, wheat contains 980 Calories The macronutrient breakdown is 78% carbs, 6% fat, and 16% protein. This is a good source of protein (71% of your Daily Value) and fiber (57% of your Daily Value).

Nutrition Facts

For 4 bagel of bagels, wheat (392g)

NutrientValue%DV
Calories980
Fats6g 8%
Saturated fats0g 0%
Trans fats0g
Cholesterol0mg 0%
Sodium1721mg 75%
Carbs192g 70%
Net carbs176g
Fiber16g 57%
Sugar24g
Protein40g
Calcium78mg 8%
Iron11mg 135%
Potassium647mg 14%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium200mg 48%
Manganese
Niacin13mg 83%
Pantothenic acid
Phosphorus557mg 80%
Retinol
Riboflavin (B2)1mg 63%
Selenium
Theobromine
Thiamine2mg 132%
Vitamin A IU0IU
Vitamin A0μg 0%
Vitamin B120μg 0%
Vitamin B61mg 44%
Vitamin C0mg 0%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E1mg 8%
Vitamin K6μg 5%
Zinc4mg 39%
Sugars
Sugar24g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats0g 0%
Monounsaturated fats1g
Polyunsaturated fats4g
Trans fats0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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