Baked Kaju Katli Cheesecake

Fat 69%Carbs 20%Protein 12%
Percent Calories

1 serving of baked kaju katli cheesecake contains 118 Calories. The macronutrient breakdown is 20% carbs, 69% fat, and 12% protein.

Ingredients

Directions

Nutrition Facts

For 1 serving of baked kaju katli cheesecake

NutrientValue%DV
Calories118
Fats8g 10%
Saturated fats3g 17%
Trans fats0.1g
Cholesterol4mg 1%
Sodium65mg 3%
Carbs5g 2%
Net carbs5g
Fiber0.3g 1%
Sugar6g
Protein3g
Calcium9mg 1%
Iron0.2mg 3%
Potassium22mg 0.5%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline0.1mg 0%
Copper0.1mg 7%
Fluoride0μg
Folate (B9)1μg 0.2%
Lycopene0μg
Magnesium10mg 2%
Manganese0.1mg 2%
Niacin0mg 0.3%
Pantothenic acid0mg 1%
Phosphorus20mg 3%
Retinol0μg
Riboflavin (B2)0mg 0%
Selenium1μg 1%
Theobromine0mg
Thiamine0mg 1%
Vitamin A IU0IU
Vitamin A0μg 0%
Vitamin B120μg 0%
Vitamin B60mg 1%
Vitamin C0mg 0%
Vitamin D IU0IU
Vitamin D20μg
Vitamin D30μg
Vitamin E0mg 0.2%
Vitamin K1μg 1%
Zinc0.2mg 2%
Sugars
Sugar6g
Sucrose0.2g
Glucose0.4g
Fructose0g
Lactose0g
Maltose0g
Galactose0g
Starch1g
Fats
Saturated fats3g 17%
Monounsaturated fats1g
Polyunsaturated fats0.3g
Trans fats0.1g
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)0g
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0g
Arginine0.1g
Aspartic acid0.1g
Cystine0g
Glutamic acid0.1g
Glycine0g
Histidine0g
Hydroxyproline0g
Isoleucine0g
Leucine0.1g
Lysine0g
Methionine0g
Phenylalanine0g
Proline0g
Serine0g
Threonine0g
Tryptophan0g
Tyrosine0g
Valine0g

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