Beef brisket

Point half, separable lean and fat, trimmed to 0" fat, all grades, cooked, braised

Fat 73%Protein 27%
Percent Calories

2 piece, cooked, excluding refuse (yield f of beef brisket (Point half, separable lean and fat, trimmed to 0" fat, all grades, cooked, braised) contains 2248 Calories The macronutrient breakdown is 0% carbs, 73% fat, and 27% protein. This is a good source of protein (264% of your Daily Value), vitamin b12 (610% of your Daily Value), and zinc (333% of your Daily Value).

Nutrition Facts

For 2 piece, cooked, excluding refuse (yield f of beef brisket (628g)

NutrientValue%DV
Calories2248
Fats179g 229%
Saturated fats71g 353%
Trans fats
Cholesterol578mg 193%
Sodium427mg 19%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar0g
Protein148g
Calcium50mg 5%
Iron15mg 184%
Potassium1463mg 31%
Vitamin D
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline563mg 102%
Copper1mg 68%
Fluoride
Folate (B9)44μg 11%
Lycopene0μg
Magnesium113mg 27%
Manganese0.1mg 4%
Niacin19mg 119%
Pantothenic acid2mg 36%
Phosphorus1174mg 168%
Retinol
Riboflavin (B2)1mg 92%
Selenium138μg 250%
Theobromine0mg
Thiamine0.4mg 31%
Vitamin A IU0IU
Vitamin A0μg 0%
Vitamin B1215μg 610%
Vitamin B62mg 116%
Vitamin C0mg 0%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc37mg 333%
Sugars
Sugar0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats71g 353%
Monounsaturated fats80g
Polyunsaturated fats6g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine9g
Arginine9g
Aspartic acid13g
Cystine2g
Glutamic acid22g
Glycine8g
Histidine5g
Hydroxyproline
Isoleucine7g
Leucine12g
Lysine12g
Methionine4g
Phenylalanine6g
Proline7g
Serine6g
Threonine6g
Tryptophan2g
Tyrosine5g
Valine7g

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