Beef brisket

Flat half, separable lean only, trimmed to 1/8" fat, all grades, cooked, braised

Fat 29%Protein 71%
Percent Calories

2 lb of beef brisket (Flat half, separable lean only, trimmed to 1/8" fat, all grades, cooked, braised) contains 1778 Calories The macronutrient breakdown is 0% carbs, 29% fat, and 71% protein. This is a good source of protein (537% of your Daily Value), vitamin b12 (915% of your Daily Value), and zinc (658% of your Daily Value).

Nutrition Facts

For 2 lb of beef brisket (907g)

NutrientValue%DV
Calories1778
Fats54g 70%
Saturated fats21g 103%
Trans fats
Cholesterol880mg 293%
Sodium490mg 21%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar0g
Protein301g
Calcium145mg 15%
Iron25mg 319%
Potassium2413mg 51%
Vitamin D
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline1146mg 208%
Copper1mg 116%
Fluoride
Folate (B9)100μg 25%
Lycopene0μg
Magnesium200mg 48%
Manganese0.1mg 5%
Niacin44mg 274%
Pantothenic acid6mg 118%
Phosphorus1851mg 264%
Retinol0μg
Riboflavin (B2)2mg 145%
Selenium308μg 561%
Theobromine0mg
Thiamine1mg 51%
Vitamin A IU0IU
Vitamin A0μg 0%
Vitamin B1222μg 915%
Vitamin B63mg 221%
Vitamin C0mg 0%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E4mg 28%
Vitamin K15μg 13%
Zinc72mg 658%
Sugars
Sugar0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats21g 103%
Monounsaturated fats23g
Polyunsaturated fats2g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine18g
Arginine19g
Aspartic acid27g
Cystine4g
Glutamic acid45g
Glycine18g
Histidine10g
Hydroxyproline3g
Isoleucine14g
Leucine24g
Lysine25g
Methionine8g
Phenylalanine12g
Proline14g
Serine12g
Threonine12g
Tryptophan2g
Tyrosine10g
Valine15g

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