Beef brisket

Flat half, separable lean only, trimmed to 1/8" fat, select, raw

Fat 27%Protein 73%
Percent Calories

1 lb of beef brisket (Flat half, separable lean only, trimmed to 1/8" fat, select, raw) contains 562 Calories The macronutrient breakdown is 0% carbs, 27% fat, and 73% protein. This has a relatively low calorie density, with 124 Calories per 100g.

Nutrition Facts

For 1 lb of beef brisket (454g)

NutrientValue%DV
Calories562
Fats16g 21%
Saturated fats6g 30%
Trans fats
Cholesterol299mg 100%
Sodium345mg 15%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar0g
Protein97g
Calcium82mg 8%
Iron8mg 104%
Potassium1510mg 32%
Vitamin D
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline406mg 74%
Copper0.4mg 46%
Fluoride
Folate (B9)59μg 15%
Lycopene0μg
Magnesium100mg 24%
Manganese0.1mg 2%
Niacin21mg 134%
Pantothenic acid3mg 57%
Phosphorus907mg 130%
Retinol0μg
Riboflavin (B2)1mg 49%
Selenium123μg 224%
Theobromine0mg
Thiamine0.4mg 31%
Vitamin A IU0IU
Vitamin A0μg 0%
Vitamin B128μg 323%
Vitamin B62mg 187%
Vitamin C0mg 0%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E1mg 8%
Vitamin K5μg 4%
Zinc25mg 230%
Sugars
Sugar0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats6g 30%
Monounsaturated fats7g
Polyunsaturated fats1g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine6g
Arginine6g
Aspartic acid9g
Cystine1g
Glutamic acid15g
Glycine6g
Histidine3g
Hydroxyproline1g
Isoleucine4g
Leucine8g
Lysine8g
Methionine3g
Phenylalanine4g
Proline5g
Serine4g
Threonine4g
Tryptophan1g
Tyrosine3g
Valine5g

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