Beef, flank

Separable lean and fat, trimmed to 0" fat, choice, raw

Beef, flank
Fat 47%Protein 53%
Percent Calories

100 grams of beef, flank (Separable lean and fat, trimmed to 0" fat, choice, raw) contains 165 Calories The macronutrient breakdown is 0% carbs, 47% fat, and 53% protein. This has a moderate calorie density, with 165 Calories per 100g.

Nutrition Facts

For 100 grams of beef, flank

NutrientValue%DV
Calories165
Fats8g 11%
Saturated fats3g 17%
Trans fats
Cholesterol68mg 23%
Sodium54mg 2%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar0g
Protein21g
Calcium27mg 3%
Iron2mg 19%
Potassium330mg 7%
Vitamin D0.1μg 1%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline89mg 16%
Copper0.1mg 8%
Fluoride22μg
Folate (B9)12μg 3%
Lycopene0μg
Magnesium22mg 5%
Manganese0mg 1%
Niacin7mg 43%
Pantothenic acid1mg 12%
Phosphorus193mg 28%
Retinol0μg
Riboflavin (B2)0.1mg 7%
Selenium23μg 42%
Theobromine0mg
Thiamine0.1mg 5%
Vitamin A IU0IU
Vitamin A0μg 0%
Vitamin B121μg 49%
Vitamin B61mg 44%
Vitamin C0mg 0%
Vitamin D IU4IU
Vitamin D2
Vitamin D30.1μg
Vitamin E0.3mg 2%
Vitamin K1μg 1%
Zinc4mg 35%
Sugars
Sugar0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats3g 17%
Monounsaturated fats3g
Polyunsaturated fats0.3g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine1g
Arginine1g
Aspartic acid2g
Cystine0.3g
Glutamic acid3g
Glycine1g
Histidine1g
Hydroxyproline0.2g
Isoleucine1g
Leucine2g
Lysine2g
Methionine1g
Phenylalanine1g
Proline1g
Serine1g
Threonine1g
Tryptophan0.1g
Tyrosine1g
Valine1g

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