100 grams of beef, new zealand, imported, variety meats and by-products, kidney, cooked, boiled contains 157 Calories. The macronutrient breakdown is 0% carbs, 30% fat, and 70% protein. This is a good source of protein (49% of your Daily Value), iron (71% of your Daily Value), and vitamin b12 (890% of your Daily Value).
Nutrition Facts
For 100 grams of beef, new zealand, imported, variety meats and by-products, kidney, cooked, boiled
| Nutrient | Value | %DV | 
|---|---|---|
| Calories | 157 | |
| Fats | 5g | 7% | 
| Saturated fats | 1g | 6% | 
| Trans fats | 0.1g | |
| Cholesterol | 1002mg | 334% | 
| Sodium | 123mg | 5% | 
| Carbs | 0g | 0% | 
| Net carbs | 0g | |
| Fiber | 0g | 0% | 
| Sugar | 0g | |
| Protein | 27g | |
| Calcium | 14mg | 1% | 
| Iron | 6mg | 71% | 
| Potassium | 144mg | 3% | 
| Vitamin D | 1μg | 5% | 
| Vitamins and Minerals | ||
| Alpha carotene | – | |
| Beta carotene | – | |
| Caffeine | – | |
| Choline | – | |
| Copper | – | |
| Fluoride | – | |
| Folate (B9) | – | |
| Lycopene | – | |
| Magnesium | 18mg | 4% | 
| Manganese | – | |
| Niacin | 4mg | 24% | 
| Pantothenic acid | – | |
| Phosphorus | 338mg | 48% | 
| Retinol | – | |
| Riboflavin (B2) | 3mg | 227% | 
| Selenium | – | |
| Theobromine | – | |
| Thiamine | 0.4mg | 34% | 
| Vitamin A IU | 347IU | |
| Vitamin A | 104μg | 12% | 
| Vitamin B12 | 21μg | 890% | 
| Vitamin B6 | 0.3mg | 20% | 
| Vitamin C | 0mg | 0% | 
| Vitamin D IU | 33IU | |
| Vitamin D2 | – | |
| Vitamin D3 | – | |
| Vitamin E | 2mg | 10% | 
| Vitamin K | – | |
| Zinc | 3mg | 24% | 
| Sugars | ||
| Sugar | 0g | |
| Sucrose | – | |
| Glucose | – | |
| Fructose | – | |
| Lactose | – | |
| Maltose | – | |
| Galactose | – | |
| Starch | – | |
| Fats | ||
| Saturated fats | 1g | 6% | 
| Monounsaturated fats | 1g | |
| Polyunsaturated fats | 1g | |
| Trans fats | 0.1g | |
| Fatty Acids | ||
| Total omega 3 | – | |
| Total omega 6 | – | |
| Alpha Linolenic Acid (ALA) | – | |
| Docosahexaenoic Acid (DHA) | – | |
| Eicosapentaenoic Acid (EPA) | – | |
| Docosapentaenoic Acid (DPA) | – | |
| Amino Acids | ||
| Alanine | – | |
| Arginine | – | |
| Aspartic acid | – | |
| Cystine | – | |
| Glutamic acid | – | |
| Glycine | – | |
| Histidine | – | |
| Hydroxyproline | – | |
| Isoleucine | – | |
| Leucine | – | |
| Lysine | – | |
| Methionine | – | |
| Phenylalanine | – | |
| Proline | – | |
| Serine | – | |
| Threonine | – | |
| Tryptophan | – | |
| Tyrosine | – | |
| Valine | – | |

