Beef rib

large end (ribs 6-9), separable lean and fat, trimmed to 1/8" fat, cooked, roasted, choice

Fat 76%Protein 24%
Percent Calories

1 piece, cooked, excluding refuse (yield f of beef rib (large end (ribs 6-9), separable lean and fat, trimmed to 1/8" fat, cooked, roasted, choice) contains 1119 Calories. The macronutrient breakdown is 0% carbs, 76% fat, and 24% protein. This is a good source of protein (119% of your Daily Value), vitamin b12 (285% of your Daily Value), and zinc (152% of your Daily Value).

Nutrition Facts

For 1 piece, cooked, excluding refuse (yield f of beef rib (296g)

NutrientValue%DV
Calories1119
Fats93g 119%
Saturated fats37g 187%
Trans fats–
Cholesterol252mg 84%
Sodium186mg 8%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar–
Protein67g
Calcium30mg 3%
Iron7mg 85%
Potassium847mg 18%
Vitamin D–
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline–
Copper0.3mg 29%
Fluoride–
Folate (B9)21μg 5%
Lycopene–
Magnesium56mg 13%
Manganese0mg 2%
Niacin11mg 66%
Pantothenic acid1mg 21%
Phosphorus500mg 71%
Retinol0μg
Riboflavin (B2)1mg 41%
Selenium64μg 116%
Theobromine–
Thiamine0.2mg 17%
Vitamin A IU0IU
Vitamin A0μg 0%
Vitamin B127μg 285%
Vitamin B61mg 50%
Vitamin C0mg 0%
Vitamin D IU–
Vitamin D2–
Vitamin D3–
Vitamin E–
Vitamin K–
Zinc17mg 152%
Sugars
Sugar–
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats37g 187%
Monounsaturated fats40g
Polyunsaturated fats3g
Trans fats–
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)–
Eicosapentaenoic Acid (EPA)–
Docosapentaenoic Acid (DPA)–
Amino Acids
Alanine4g
Arginine4g
Aspartic acid6g
Cystine1g
Glutamic acid10g
Glycine4g
Histidine2g
Hydroxyproline–
Isoleucine3g
Leucine5g
Lysine6g
Methionine2g
Phenylalanine3g
Proline3g
Serine3g
Threonine3g
Tryptophan1g
Tyrosine2g
Valine3g

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