Beef rib

Large end (ribs 6-9), separable lean and fat, trimmed to 1/8" fat, select, raw

Fat 77%Protein 23%
Percent Calories

1 lb of beef rib (Large end (ribs 6-9), separable lean and fat, trimmed to 1/8" fat, select, raw) contains 1338 Calories The macronutrient breakdown is 0% carbs, 77% fat, and 23% protein. This is a good source of vitamin b12 (520% of your Daily Value).

Nutrition Facts

For 1 lb of beef rib (454g)

NutrientValue%DV
Calories1338
Fats113g 145%
Saturated fats47g 233%
Trans fats
Cholesterol318mg 106%
Sodium254mg 11%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar
Protein75g
Calcium36mg 4%
Iron8mg 99%
Potassium1207mg 26%
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper0.3mg 30%
Fluoride
Folate (B9)23μg 6%
Lycopene
Magnesium73mg 17%
Manganese0.1mg 2%
Niacin12mg 75%
Pantothenic acid1mg 30%
Phosphorus703mg 100%
Retinol0μg
Riboflavin (B2)1mg 49%
Selenium72μg 131%
Theobromine
Thiamine0.4mg 30%
Vitamin A IU0IU
Vitamin A0μg 0%
Vitamin B1212μg 520%
Vitamin B61mg 101%
Vitamin C0mg 0%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc17mg 158%
Sugars
Sugar
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats47g 233%
Monounsaturated fats48g
Polyunsaturated fats4g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine5g
Arginine5g
Aspartic acid7g
Cystine1g
Glutamic acid11g
Glycine4g
Histidine3g
Hydroxyproline
Isoleucine3g
Leucine6g
Lysine6g
Methionine2g
Phenylalanine3g
Proline3g
Serine3g
Threonine3g
Tryptophan1g
Tyrosine3g
Valine4g

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