Beef rib

Large end (ribs 6-9), separable lean and fat, trimmed to 1/8" fat, select, raw

Fat 77%Protein 23%
Percent Calories

200 grams of beef rib (Large end (ribs 6-9), separable lean and fat, trimmed to 1/8" fat, select, raw) contains 590 Calories The macronutrient breakdown is 0% carbs, 77% fat, and 23% protein. This is a good source of vitamin b12 (229% of your Daily Value).

Nutrition Facts

For 200 grams of beef rib

NutrientValue%DV
Calories590
Fats50g 64%
Saturated fats21g 103%
Trans fats
Cholesterol140mg 47%
Sodium112mg 5%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar
Protein33g
Calcium16mg 2%
Iron3mg 44%
Potassium532mg 11%
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper0.1mg 13%
Fluoride
Folate (B9)10μg 3%
Lycopene
Magnesium32mg 8%
Manganese0mg 1%
Niacin5mg 33%
Pantothenic acid1mg 13%
Phosphorus310mg 44%
Retinol0μg
Riboflavin (B2)0.3mg 22%
Selenium32μg 58%
Theobromine
Thiamine0.2mg 13%
Vitamin A IU0IU
Vitamin A0μg 0%
Vitamin B126μg 229%
Vitamin B61mg 45%
Vitamin C0mg 0%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc8mg 70%
Sugars
Sugar
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats21g 103%
Monounsaturated fats21g
Polyunsaturated fats2g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine2g
Arginine2g
Aspartic acid3g
Cystine0.4g
Glutamic acid5g
Glycine2g
Histidine1g
Hydroxyproline
Isoleucine1g
Leucine3g
Lysine3g
Methionine1g
Phenylalanine1g
Proline1g
Serine1g
Threonine1g
Tryptophan0.4g
Tyrosine1g
Valine2g

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