Beef rib
Large end (ribs 6-9), separable lean and fat, trimmed to 1/8" fat, select, cooked, roasted
1 ¹⁵⁄₁₆ piece, cooked, excluding refuse (yield f of beef rib (Large end (ribs 6-9), separable lean and fat, trimmed to 1/8" fat, select, cooked, roasted) contains 1905 Calories. The macronutrient breakdown is 0% carbs, 71% fat, and 29% protein. This is a good source of protein (239% of your Daily Value), vitamin b12 (565% of your Daily Value), and zinc (311% of your Daily Value).
- 50 grams
- 100 grams
- 200 grams
- 0.5 piece, cooked, excluding refuse (yield f
- 1 piece, cooked, excluding refuse (yield f
- 2 piece, cooked, excluding refuse (yield f
- 0.5 oz
- 1 oz
- 2 oz
Nutrition Facts
For 1 ¹⁵⁄₁₆ piece, cooked, excluding refuse (yield f of beef rib (572g)
Nutrient | Value | %DV |
---|---|---|
Calories | 1905 | |
Fats | 148g | 189% |
Saturated fats | 60g | 298% |
Trans fats | – | |
Cholesterol | 480mg | 160% |
Sodium | 372mg | 16% |
Carbs | 0g | 0% |
Net carbs | 0g | |
Fiber | 0g | 0% |
Sugar | – | |
Protein | 134g | |
Calcium | 51mg | 5% |
Iron | 14mg | 171% |
Potassium | 1710mg | 36% |
Vitamin D | – | |
Vitamins and Minerals | ||
Alpha carotene | – | |
Beta carotene | – | |
Caffeine | – | |
Choline | – | |
Copper | 1mg | 57% |
Fluoride | – | |
Folate (B9) | 46μg | 11% |
Lycopene | – | |
Magnesium | 114mg | 27% |
Manganese | 0.1mg | 3% |
Niacin | 21mg | 134% |
Pantothenic acid | 2mg | 43% |
Phosphorus | 1007mg | 144% |
Retinol | 0μg | |
Riboflavin (B2) | 1mg | 84% |
Selenium | 124μg | 226% |
Theobromine | – | |
Thiamine | 0.4mg | 33% |
Vitamin A IU | 0IU | |
Vitamin A | 0μg | 0% |
Vitamin B12 | 14μg | 565% |
Vitamin B6 | 1mg | 101% |
Vitamin C | 0mg | 0% |
Vitamin D IU | – | |
Vitamin D2 | – | |
Vitamin D3 | – | |
Vitamin E | – | |
Vitamin K | – | |
Zinc | 34mg | 311% |
Sugars | ||
Sugar | – | |
Sucrose | – | |
Glucose | – | |
Fructose | – | |
Lactose | – | |
Maltose | – | |
Galactose | – | |
Starch | – | |
Fats | ||
Saturated fats | 60g | 298% |
Monounsaturated fats | 63g | |
Polyunsaturated fats | 5g | |
Trans fats | – | |
Fatty Acids | ||
Total omega 3 | 0g | |
Total omega 6 | 0g | |
Alpha Linolenic Acid (ALA) | – | |
Docosahexaenoic Acid (DHA) | – | |
Eicosapentaenoic Acid (EPA) | – | |
Docosapentaenoic Acid (DPA) | – | |
Amino Acids | ||
Alanine | 8g | |
Arginine | 8g | |
Aspartic acid | 12g | |
Cystine | 1g | |
Glutamic acid | 20g | |
Glycine | 7g | |
Histidine | 5g | |
Hydroxyproline | – | |
Isoleucine | 6g | |
Leucine | 11g | |
Lysine | 11g | |
Methionine | 3g | |
Phenylalanine | 5g | |
Proline | 6g | |
Serine | 5g | |
Threonine | 6g | |
Tryptophan | 1g | |
Tyrosine | 4g | |
Valine | 7g |
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