Beef rib

Small end (ribs 10-12), separable lean and fat, trimmed to 1/8" fat, choice, cooked, roasted

Fat 75%Protein 25%
Percent Calories

200 grams of beef rib (Small end (ribs 10-12), separable lean and fat, trimmed to 1/8" fat, choice, cooked, roasted) contains 718 Calories The macronutrient breakdown is 0% carbs, 75% fat, and 25% protein. This is a good source of protein (80% of your Daily Value), vitamin b12 (238% of your Daily Value), and zinc (88% of your Daily Value).

Nutrition Facts

For 200 grams of beef rib

NutrientValue%DV
Calories718
Fats58g 75%
Saturated fats24g 118%
Trans fats
Cholesterol166mg 55%
Sodium126mg 5%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar
Protein45g
Calcium26mg 3%
Iron5mg 60%
Potassium638mg 14%
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper0.2mg 17%
Fluoride
Folate (B9)12μg 3%
Lycopene
Magnesium40mg 10%
Manganese0mg 1%
Niacin6mg 39%
Pantothenic acid0.5mg 10%
Phosphorus362mg 52%
Retinol0μg
Riboflavin (B2)0.3mg 25%
Selenium44μg 80%
Theobromine
Thiamine0.1mg 10%
Vitamin A IU0IU
Vitamin A0μg 0%
Vitamin B126μg 238%
Vitamin B60.5mg 37%
Vitamin C0mg 0%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc10mg 88%
Sugars
Sugar
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats24g 118%
Monounsaturated fats25g
Polyunsaturated fats2g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine3g
Arginine3g
Aspartic acid4g
Cystine0.5g
Glutamic acid7g
Glycine2g
Histidine2g
Hydroxyproline
Isoleucine2g
Leucine4g
Lysine4g
Methionine1g
Phenylalanine2g
Proline2g
Serine2g
Threonine2g
Tryptophan0.5g
Tyrosine1g
Valine2g

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